Ever wonder what a ton of something looks like?  Well, you’ll have a chance to find out what it tastes like on Friday.   We’re tapping a cask of Good People Pale Ale “dry-hopped with a ton of Centennial hops” according to Good People’s brewmaster Jason Malone.

“This one should be enjoyed by the hop heads as it will have a huge floral/citrus bouquet” says Jason.

Cheers!